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The white wine from Andrian goes very well with asparagus, which is grown in Southern South Tyrol, too. Gourmets travel to Andrian particularly in spring, when the farmers harvest the delicious asparagus and try the many local specialities made with this special vegetable.
After an excellent asparagus lunch, we recommend a walk through the lovely chestnut forests and a visit to one of the many local attractions such as for example the Bittnerhof, the Höllensteintal, the ruin of Festenstein, the original Moarhof and the castle Hocheppan.
Choose your accommodation in Andrian on the right.